Serve Chilled with a salad or on your favorite roll/bun.
marinade 2 hours or over night:
1 pound Twin Oaks Plain Tofu or Tempeh, diced
2 cups sesame oil
1-2 cups oil, till all tofu is covered
Then bake on greased baked sheet at 350 F for 30-40 minutes, till golden brown. Once tofu is cooled mix all the following [...]
Here are some tasty tofu-based dips for parties of 20-30:
Start as a base with:
16 ounces Twin Oaks Plain Tofu
6 cloves garlic
½-1 cup oil, more oil creates a more creamy, smooth consistency
1 tsp. salt
½ tsp. pepper
First crumble tofu in food processor, then add garlic, oil, salt and pepper and blend until smooth and spreadable. Next add [...]
Serves 4
1 pound Twin Oaks Italian Herb Tofu
1 small carrot (optional)
1 small zucchini (optional)
In food processor, blend carrot and zucchini thoroughly. Add tofu and blend for several minutes, until mixture is a uniform paste. (may add warm water, 1 TBS at a time to help create paste) Form heaping tablespoons of tofu mixture into balls [...]
A classic all time favorite vegan dessert. Always a crowd pleaser, especially on those hot summer evenings.
Makes one 9 inch pie pan
Preheat oven to 350 degrees
Filling:
2 lbs Twin Oaks Plain Tofu
½ c salt (optional)
½ c honey
¼ c lemon juice
½ c vegetable oil (olive or almond for a twist)
2 tsp vanilla
1 tbsp cornstarch
Crust:
1 ¼ c Graham [...]
Here is a yummy, easy to make, alternative to sour cream. Tastes great on tacos, burritos or enchiladas.
Blend until creamy and smooth:
8 ounces Twin Oaks Plain Tofu
¼ cup oil
2 T lemon juice
½ tsp. salt
This can be used instead of mayonnaise in sandwiches and burgers, or is a good base for dips.
Looking for a warm, hearty dish for a cool fall dinner. Also a great way to sneak tofu into the kids diet.
makes one 9 inch pie
Sauté until onions are soft:
1 cup onions
¼ cup oil
Stir in and cook:
2 cups spinach, chopped
Remove from heat. Mix in:
1 pound Twin Oaks Fine Tofu
1tsp garlic powder
2 TBS nutritional yeast flakes
½ [...]
This recipe is an all time favorite around here, we make it at least once a week.
16 ounces of Twin Oaks Plain Tofu
1/4 cup melted margarine, or butter or oil
1/2 cup of sugar
1 cup cocoa
1 tsp vanilla
1 tsp salt
1/2 cup soymilk or water, as needed for blending
Using a food processor first crumble tofu. Then add [...]